Thank you for bravely sharing your story here to help others. =) We can make a difference if we stand strong together. I’m also a big fan of black cumin seed oil and dandelion tea. There’s a wonderful product called “Dandy Blend” that tastes like coffee. It helps the liver as well. Then there’s good ole Milk Thistle which protects the liver from oxidative damage. Carry on truth warrior.
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This reply was modified 10 months, 2 weeks ago by
Heather Day.